We’ve had a very successful season so far with amazing conditions and happy customers! Becky and Tony in Chalet Gentiane have continued to impress every guest with their brilliant culinary skills and desire to please, and Doug and Agnieszka have got off to a roaring start and are also satisfying every guest in the food department!
Now we’re offering the chance for more people to come and enjoy the Hugski experience. Book by the 20th March 2013 to get 15% off Easter prices.
Dates include:
Chalet Alpazure – 24th-31st March, 31st-7th April and 7th-14th April
Chalet Gentiane – 31st-7th April, 7th-14th April (with free transfers too)
Hugski Homemade 